Dark Lark Single Malt Whisky

Tasted at a Dan Murphy's whisky event. I managed to get a generous 50 ml pour, but in quite a distracting environment. However, here are some notes that give an idea of what's in this bottle. A Tasmanian powerhouse that has recently burst onto the scene with many offerings, tasting flight packs, and different blends and collaborations. Dark Lark is a 2022 special release in a black opaque bottle, hiding deep golden liquid. This spirit was matured exclusively in ex-Muscat barrels. I was excited to try this. Aroma: Ohhh, this runs deep, thick, and indulgent. Richness of soft, Christmassy fruits like orange and fig, and raisin. Sticky sweetness balanced by some bitter cocoa and coffee. I would like this more if the coffee and cocoa were a little more prominent. Palate: Peach, soft dark caramel, crisp apple, vanilla, chocolate. Deep, velvety, and an oily, full-bodied mouthfeel. Wonderfully soothing and comforting palate, like a really good heavy jumper, only in your mouth, and not a jumper, but whisky. Ha! I was a little sad there wasn’t a balancing effect from the bitter notes I found on the nose; they would have been a perfect compliment for me here. Finish: Boiled sweets, tobacco, and leather, gently spiced oak. This was truly indulgent and delightful. It’s very good…. I am very happy I got to try it, and very happy I had my fill of it for free…. …but, It’s also around AUD$250 for 500 ml! While that doesn’t affect my rating, crikey! $250 for 500 ml, are you freaking kidding me?! It’s not that good. My suggestion? Spend $100 or less and get yourself an Arran Port Cask. It’s better than this. If you want to spend $250, get an Arran 18. It’s also better. Indulgence needn’t cost $250 (for just "good"), nor should it come in a ridiculous, near two-dimensional bottle.