The nose is definitely more intense than the palate. The palate presents mint and herbs with an odd toffee sweetness, a dose of licorice, and a fair amount of smoke, a hint of grain, and some stale bread. It's intriguing, but the flavors don't harmonize well. It's passable, but clearly more unusual than good. I would drink it if necessary, but would prefer not to. It's enjoyable to sample, but it truly tastes like a digestif. The finish, at least, remains mostly true to the initial taste instead of becoming overly bitter or tart. Some alcohol also emerges here. The flavor is full, but not exceptional. I believe the Alipus San Miguel Sola is slightly superior, but only just. This is interesting and multifaceted, but that's about all.
El Jolgorio Mexicano Mezcal
Mezcal Mezcal Oaxaca No age statement 47% ABV
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About this bottle
El Jolgorio Mexicano is a mezcal made from Mexicano agave, harvested when it reaches 10 years of age. The agaves are pit-roasted, crushed using a tahona, fermented in open vats, and then double-distilled by mezcalero Valentín Cortes in Santiago Matatlan, Oaxaca.
How it tastes
Measured across 14 flavor axes. Tap a note to find other bottles that lead with it.
Reviews
Showing the most detailed of 5 parsed reviews.
Edition: 13, 2016, Ignacio Parada, 47% ABV The aroma is piney (pine sap), intensely spicy, mineral, with lemon zest, and some vegetal, roasted agave notes peeking through. Roasted agave is more prominent on the palate as well, along with juicy fruit gum, lemon/lime, mineral, and some tropical fruit notes. The finish is long, semi-dry, and slightly soapy. This Mexicano has a thin body but is extremely oily. Overall: Delicious!
While not my top choice from the El Jolgorio selection, I'm pleased to have experienced it. This particular one is predominantly savory, with herbal and slightly funky characteristics. There are no obvious fruit notes. 92
extremely smooth, hints of gasoline and a brief, sharp burn.
Earthy notes.
Tastes like this
Closest flavor profiles across the whole catalog.