Skip to content
Sip Curator
Chamucos Anejo Tequila 750ml
Tequila Chamucos

Tequila Chamucos Añejo

4.32 Very good

7 reviews7 ratings

Tequila Anejo Tequila Mexico No age statement 40% ABV

Tried it?

How was this pour?

Score this bottle

Rating a bottle takes an account, so your scores follow you and count towards the number everyone else reads.

About this bottle

Made with 100% organic agave from Jalisco's highlands, this additive-free tequila is cooked in stone ovens. Fermentation occurs in open-air tanks with natural yeast, without fibers, and it is distilled twice in custom Alambique stills. This añejo expression matures for a minimum of 12 months in a blend of French and American oak barrels.

Reviews

Showing the most detailed of 5 parsed reviews.

Nylah Nadeau 4.0

Tequila night! I picked up this bottle from K&L a few months ago. For whatever reason, Chamucos blanco and reposado seem to be readily available, but the anejo is much less common. Since we're heading into a warm Labor Day weekend (with the New England winter potentially right around the corner), I was in the mood for something from the wonderful land of Mexico. This is a prototypical tequila. Plenty of agave on the nose and palate, with some pineapple and pepper thrown in. There's a bit of spice on the finish that I'd say most closely resembles nutmeg. I didn't find any strong barrel notes from the oak, which is typical for me with anejo tequilas (I have yet to do a meaningful exploration of extra anejos). Overall, it's an easy and pleasant sipper. A very nice if unsurprising and unspectacular offering. I bought this for $46, which I think is a reasonable price. Not only do I like the dram; I love the bottle and the label as well. Perfect for a tequila! "Bottleoir", is you will. This would be a great introductory anejo tequila, as well as a great tequila for anyone looking for an easy, familiar dram.

Marquis Hopson 4.3

Roasted agave, chocolate, vanilla, caramel, with a little bit of pepper on the back end. Surprisingly good for a brand that doesn't seem to get any attention, and proof that additives aren't needed to make a good dessert tequila.

Eduardo Burleson 4.8

Silky, smooth, with notes of roasted agave, vanilla, caramel, chocolate, and roasted pineapple. It then transitions to ripened tropical fruits and mixed spices, creating a refined flavor. An excellent añejo!

Rusty Koch 4.5

Has a vanilla note. The finish is peppery (comparable to Casa Dragones but less intense). A bit too strong. Very enjoyable!

Shaun Fleming 4.3

Caramel, vanilla, smooth. A pleasant finish.

Tastes like this

Same style and price bracket, best rated first.

All Anejo Tequila