3.97 Decent
Whiskey Japanese Whisky Okinawa 15 Year 43% ABV
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Created in Okinawa, Shibui Single Grain 15 Year Sherry Oak is produced using Indicia rice and Okinawan black koji in stainless steel pot stills. This whisky undergoes a full 15-year maturation period exclusively in sherry casks, specifically first-fill manzanilla and fino sherry barrels.
Showing the most detailed of 2 parsed reviews.
Just opened and trying with a cigar for the first time, so I'll revisit, but a great initial impression and a nice complement to a smoke, with the sherry cask coming through nicely with notes of fruit and a subtle, sweet, smooth finish.
Based on other comments and all the flavors, I should sample this one again.
Same style and price bracket, best rated first.
