Carlee Sauer
3.5
A rich, creamy liqueur made from agave, produced by NOM 1438 in Tequila, Jalisco, Mexico. It's crafted with 100% Tequilana Weber agave and local volcanic spring water, slow-cooked and copper pot distilled. Natural cream and flavors are then incorporated. Its aroma features agave, cream, nuts, and traditional Mexican spices. The palate is rich and full, revealing notes of hot chocolate, cocoa, and gingerbread, leading to a creamy, medium-length finish with hints of hazelnuts and cayenne pepper.
