Penny Dawson
4.0
A balanced cream liqueur from Cognac, France, created by Master Blender Richard Braastad, using a mix of Petite Champagne Cognac and cream. It starts with fruity, spicy, and creamy aromas, followed by rich notes of rum-raisin, caramel, and chocolate, leading to a smooth, creamy finish of medium length. February/March 2022.
