Kurt Grey
3.5
Heavy peat on the aroma, but it recedes in the mouth. The finish is still peaty. At first taste, I detect wheat. Subsequent sips are less intense.
10th
10th Street Distiller's Cut Peated Single Malt
Whiskey American Single Malt California No age statement 44% ABV
Tried it?
How was this pour?
Score this bottleRating a bottle takes an account, so your scores follow you and count towards the number everyone else reads.
About this bottle
10th Street Distillery, located in San Jose, utilizes peated barley sourced from Scotland for its Distiller's Cut peated single malt. This expression is the peatiest offered by the distillery. It undergoes double distillation in copper pot stills, ages in bourbon barrels, and is made using mineral-rich snowmelt from the Sierra Mountains. The whisky is bottled at 88 proof.
How it tastes
Measured across 14 flavor axes. Tap a note to find other bottles that lead with it.
Reviews
Showing the most detailed of 3 parsed reviews.
Sean Mondragon
4.0
The aroma is intensely smoky and peaty, making the fruit-forward character a pleasant surprise.
Keaton Tucker
2.0
A smooth start with a very peaty finish. The aroma is more pleasant.
Tastes like this
Closest flavor profiles across the whole catalog.
