That boutique-y whisky company inchfad

I got this as part of a holiday spirits calendar. You'll detect peat smoke in the aroma. The taste is tart and smoky. It has a pleasant long finish that settles at the back of your throat and the roof of your mouth.

The aroma is wine-like and potent. It's not something I care for. The palate has notes of blackcurrant and mild peat. The peat becomes much more prominent in the finish, completely absent from the nose. That's unusual.

Smoky aroma. Complicated taste. Starts sweet, turns bitter, and finishes with caramel and some roughness.

Among the superior Boutique y whiskies. The flavor from the 13 years adds complexity to its impact.

Peaty and somewhat tart, with minimal sweetness. A lasting peat sensation remains on the palate.