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Stovell's Wildcrafted Gin

Stovell's Wildcrafted Gin

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Gin Gin England Unaged 42% ABV

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About this bottle

Chef Fernando Stovell initiated his restaurant, Stovell, in Surrey, England, in 2012. Collaborating with bar manager Geyan Surendran and restaurant manager Cameron Bownes, Stovell introduced Stovell's Wildcrafted Gin. This gin is crafted from a neutral wheat spirit and 21 sustainably foraged botanicals, including juniper, angelica root and seed, alexander's seed, wild licorice, sweet flag, oak moss, bilberries, haw berries, wild rosehips and petals, lemon balm, meadowsweet, woodruff, nettles, wild fennel, lovage, chamomile flowers, elderflowers, red clover flowers, and local honey. The botanicals are vacuum distilled with the wheat spirit. Following a resting period of a few weeks, the gin is bottled at 42% ABV.

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