I have a store pick single barrel; it has light baking spice, vanilla, and quite a bit of eucalyptus/menthol from the mid-palate that lingers well into the finish.
North Fork Rye
3.50 Decent
Whiskey Rye Montana 2 years 46% ABV
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Showing the most detailed of 6 parsed reviews.
Too corn-forward for a rye; I'd be interested to try the 10yr version, as I think a bit more age would benefit it significantly. It's enjoyable neat and in mixed drinks.
Quite smooth with a slight sharpness towards the finish.
Heavy rye bread/corn leftovers from Montana.
Bottle 21C17
Absolutely fantastic!
Tastes like this
Same style and price bracket, best rated first.