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Copalli White Rum
Copalli

Copalli White Rum

3.28 Mixed reviews

9 reviews9 ratings

90 critic score

Rum Silver Rum Belize No age statement 42% ABV

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About this bottle

Copalli Rum was introduced in 2019 by Todd Robinson, a marine conservationist, and Anya Fernald, CEO of Belcampo. This organic rum is produced at the duo's Copal Tree Lodge in Belize, using sugarcane from the surrounding rainforest. Copalli White Rum is a combination of sugarcane juice distilled in both pot and column stills. Following distillation, it rests in stainless steel before being bottled at 42% ABV.

How it tastes

Measured across 14 flavor axes. Tap a note to find other bottles that lead with it.

Rich 60
Sweet 30
Herbal 30
Spicy 20
Tart 15
Mineral 15
Oily 10
Fruity 10

Reviews

Showing the most detailed of 3 parsed reviews.

Darius Newberry 2.8

Smells strongly of banana. The taste has a hint of banana and is somewhat harsh, but sweet. Interesting, but not particularly pleasant.

Clair Barrow 4.0

Peppery and light, with just enough funk and sweetness to come through in a mixed drink

Cash Simons 2.8

Clear Vision.

Tastes like this

Closest flavor profiles across the whole catalog.

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