Natalia Choi
3.0
This unregistered cachaça is made at Fazenda Catavento in Jequitibá, Minas Gerais. It's sold at the Quitandas da Tia Nice bar in Belo Horizonte, labeled by the owner's family. This version was aged in oak barrels, presenting woody notes, integrated alcohol, pleasant sweetness, and a balanced finish.
