Breckenridge Reserve Blend - Flaviar

From Flaviar (Dec 2021). The aroma is extremely faint, almost undetectable - it's not because of Covid, haha. The flavor is also quite delicate and subtle, but it concludes with cooked fruits and a hint of port, accompanied by a slight rye sting on the finish. The very end tasted like bread.

A very subtle aroma. I sampled it neat and then with ice chips. No distinct flavors stood out, and I slightly preferred it with ice. I'd be interested to compare it with a standard Breckenridge expression before forming a firm opinion.

This particular blend, likely composed of 56% corn, 38% green rye, and 6% barley, reveals notes of stewed fruit, port, and rye. A slight bready character is detected. My preference remains with another product over this one.

Very smooth bourbon, though the price is a bit steep.