Uriel Patino
4.0
Extremely spicy and smoky, to the point that its sweetness is overshadowed, bringing it closer to an oaky single malt.
Angostura
Angostura 1824 Rum
Rum Aged Rum Trinidad & Tobago No age statement 40% ABV
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About this bottle
Angostura 1824 Rum is made on Trinidad from rich sugar cane molasses. Fermentation lasts 48-72 hours, and distillation occurs in continuous column-stills. Angostura 1824 is aged in new, ex-bourbon barrels for a minimum of 12 years before blending and recasking. It is bottled at 80 proof in Angostura’s characteristic square bottle. The year 1824 marks when Dr. Siegert developed what is now known as Angostura aromatic bitters.
How it tastes
Measured across 14 flavor axes. Tap a note to find other bottles that lead with it.
Reviews
Showing the most detailed of 7 parsed reviews.
Lorelei Hale
3.8
A very mellow rum, but I anticipated more flavor considering its price. The 1919 offers better value.
Iva Almanza
4.5
The nose has light vanilla bean and citrus zest. The palate features vanilla bean and crème brûlée. Oak notes are present.
Nellie Rhoads
4.0
A hint of molasses. A significant depth of character.
Tessa Brandon
3.0
Too thin, a bit alcoholic.
Shaun Norton
4.0
Chocolate, vanilla, crème brûlée
1 more reviews were collected for this bottle. The longest ones are shown first.
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