Absolutely incredible. Packed with molasses, demerara syrup, mint chocolate, dark fruit, citrus, berries, cherries, nuts, spices, and traces of tropical fruit, nuts, and funk. It's like a Velier Diamond Rum had a baby with a sherry cask Japanese Whisky and a dash of old Irish Whiskey. Nose: Molasses, figs, ginger, caramel, raisins, brown sugar, demerara syrup, grapefruit, elderflower, rosewater, Japanese strawberries, grapefruit, apricots, Seville oranges, Luxardo cherries, mint chocolate, golden kiwis, vanilla, raspberries, toffee, date syrup Palate: Dark chocolate, hazelnuts, plums, raisins, Luxardo cherries, molasses, pineapples, demerara syrup, banana bread, mint chocolate, tobacco, nutmeg, cloves, blackberries, licorice, Christmas cakes Finish: Plums, molasses, bananas, salted caramel, raspberries, white chocolate, Morello cherries, cloves, stewed red apples, date syrup, peaches, apricots, brown butter cookie dough, Almond Joy bars
Willett 9 Year Bourbon Barrel 5284 Sense Of Taste
5.00 Exceptional
Whiskey Bourbon USA 8 years 70.4% ABV
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