Wilderness Trail
Wilderness Trail Sweet Mash Bottled in Bond Rye
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About this bottle
This upcoming rye release from Wilderness Trail utilizes a sweet mash process, deviating from the typical sour mash. The mash bill consists of rye, corn, and malted barley. Adhering to Bottled-in-Bond regulations, it was produced within a single distilling season, aged at least four years in a bonded warehouse, and bottled at 100 proof (50% ABV). Specific pricing, ABV, and launch date information for this pending release are still to be announced.
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