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Watershed Barrel Strength Bourbon Finished in Apple Brandy Barrels (Batch 002)
Watershed

Watershed Barrel Strength Bourbon Finished in Apple Brandy Barrels (Batch 002)

3.66 Decent

17 reviews17 ratings

89 critic score Above average for whiskey

Whiskey Bourbon Ohio No age statement 60.4% ABV

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About this bottle

This expression utilizes some of the final barrels from Watershed Distillery's original five-grain mash bill, comprising corn, wheat, rye, barley, and spelt—an ancient grain primarily cultivated in Ohio. The bourbon, copper pot-distilled, underwent four years of aging in virgin char #4 white oak barrels, followed by a 34 to 45-month finishing period in Watershed's own Ohio apple brandy casks. Bottled without chill filtration at 120.8 proof, it was initially available as a distillery exclusive on September 16, 2021, with wider market availability commencing September 18, 2021.

How it tastes

Measured across 14 flavor axes. Tap a note to find other bottles that lead with it.

Fruity 80
Vanilla 70
Rich 60
Spicy 60
Tart 40
Sweet 40
Floral 30

Reviews

Showing the most detailed of 6 parsed reviews.

Donald Perales 3.8

The color is magnificent, deep rich copper. Nose: Toasted Apple Cinnamon Cheerios, honeysuckle, toffee, & Red Delicious apples Palate: The 5 grain mashbill kicks in the door at first as it is a bowl of fancy oatmeal. That oatmeal sticks around but thankfully apples, peanuts, caramels, and honey show up late to the party. The sharpness of the barrel proof is upfront and just tingles throughout the sip. Finish: This whiskey shines here. It has a wonderful mouthfeel that hangs out. Apple skins, caramel, baking spice, and the graininess doesn’t show up anymore. Upfront this whiskey isn’t ideal for my taste. Dusty grains dominate but if you swish it around and let it linger it is an interesting and tasty pour.

Shauna Keane 3.5

Nose: Toasted wood and apple on the nose. It's a sweet and tangy apple. After a while I start to get almost a BBQ sauce vibe with the sweet and smoky vibe. Taste: sweet apple and oak, similar to the nose but I feel the nose is softer and the tastes smack a little harder. You definitely get the apple brandy influence. Then there is some nice spice and cinnamon that lingers. Then the fruits turn more bitter then sweet, but not in a bad way. Finish: short on the apple and sweetness, but the spice is what lingers. Has a decent mouthfeel at first and then starts to dry out after a while. I keep going back and there is some development, but it is mostly the same notes.

Harold Roper 4.5

Incredibly robust, dark fruit, with subtle heat for its 120ish proof. The vanilla aroma is supplanted by sweet spice, reminiscent of fruit pie, and the oak ties it all together. Whether served neat over ice or in a julep, it's fantastic. This was the first item I tried from Watershed. After visiting their Distillery to sample their other offerings, they easily took the place of my preferred brand over High West.

Dexter Marks 3.5

Upon opening, it's viscous, noticeable, and woody. It smells like an apple orchard during autumn, which is perhaps the most unusual description I've ever given. It's decent. Worth $90? Unsure. However, I don't regret sampling it.

Seymour Douglas 4.5

Reminds me of cinnamon apple cereal. Notes of sweet apple and char. Excellent heat. A brief finish. Quite tasty.

Tiffany Mcgrath 3.3

Quite potent, yet full of wonderful scents!

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Closest flavor profiles across the whole catalog.

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