Stagg Barrel Proof Bourbon 24C

Initially, there's a lot of vanilla, caramel, and toffee. The finish is good, with notes of leather, tobacco, and oak. The flavors really stand out and it's surprisingly smooth throughout, considering the proof.

Notes of cranberry and alcohol, fried dough, cinnamon, cherry cough syrup, dried flowers, and an antique store. It becomes very woody as it opens up, with notes of oak barrel, croissant, and raw almond.

A strong cinnamon presence followed by a touch of oak and grape soda. It also has a medicinal, cough syrup-like quality. The finish is rather lengthy.

Sweet cinnamon scent on the nose. It's spicy and warm. A few drops of water help it open up.

Full-bodied, oily, smooth, with abundant flavor, sweet, and spiced. Exceptionally good.