There's a discussion about whether Fuyu is "genuine" Japanese whisky. To me, that's irrelevant as long as it's palatable. In a blind tasting against other Japanese whiskies, Fuyu caught my attention on both the aroma and taste. It presented a salty, soy, and smoky character, which is unusual for the Japanese whiskies I know. Typically, I expect a sweeter, fruitier whisky with notes of rice and grains – elements absent in Fuyu. If this is positive or negative is a matter of personal opinion. For me, this whisky was smooth and not very complex. It was pleasant because there was no harshness, but Fuyu lacked depth compared to other spirits with higher scores. NOSE: Malted barley, grains, salt, a hint of soy sauce PALATE: Salt, smoke, nori, brown sugar FINISH: Rice, salt, sweet crackers Rating: 76/100 Grade: C Below average – enjoyable to drink, but best suited for mixing or casual gatherings.
Fuyu Small Batch Blended Japanese Whisky
3.21 Mixed reviews
Whiskey Japanese Whisky Japan No age statement 40% ABV
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About this bottle
Fuyu Small Batch Blended Japanese Whisky, a name meaning "winter" in Japanese, is a blended whisky from BBC Spirits. It comprises various malt and grain whiskies sourced from distilleries on Honshu island, Japan, and has a minimum aging period of 3 years. The whisky is bottled at 40% ABV.
Reviews
Showing the most detailed of 30 parsed reviews.
Smell: grainy aroma Flavor: initially sharp, then mellows to a sweet and bitter profile Aftertaste: a warm sensation and prickling remain on the tongue and palate for a short while, with a hint of vanilla appearing
If I sampled this blind, I would have confidently identified it as a bourbon. It's very sweet yet easy to drink. While not the most intricate whisky available (especially considering it's Japanese), it's by no means a bad beverage. I anticipated more peat, but there was barely any.
This "imitation" Japanese whisky is pretty pedestrian. It's quite harsh and has a saccharine, rye-like quality that suggests it was matured in new, inexpensive American Oak, making its cost unjustified, even when masked in mixed drinks. I wouldn't purchase it a second time.
The aroma is intensely alcoholic and off-putting. However, the taste is unexpectedly mild and bland given that. It has a prolonged finish, reminiscent of leather. This ranks among the best Japanese whiskies I've sampled, likely due to its resemblance to Irish whiskey compared to others.
Light and straightforward, with both sweet and savory elements. It's suitable for mixing. For individuals seeking an easy-drinking and palatable spirit, this is quite good.
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