Aroma of sweet and savory notes displays exceptional equilibrium, a rarity in Canadian whisky! It avoided being overly sweet, offering a pleasant flavor profile with a smooth, enduring finish. Truly enjoyable! Compared to the unity blend, this expression is significantly superior, possessing greater refinement and balance with less sweetness. I'd characterize unity as a dessert whisky, whereas this is a versatile, outstanding spirit for any occasion.
Forty Creek Port Wood Reserve
Whiskey Canadian Whisky Ontario No age statement 45% ABV
Tried it?
How was this pour?
Score this bottleRating a bottle takes an account, so your scores follow you and count towards the number everyone else reads.
About this bottle
In 2012, Forty Creek released this iteration of its Port Wood Reserve, with a production run of 6,000 bottles. John Hall aged his mature whisky in port barrels that he created himself using local Niagara grapes. These grapes were used to produce a tawny-style fortified wine aged for ten years in heavily charred new white oak barrels. The whisky then matured in contact with this seasoned wood for two and a half years.
How it tastes
Measured across 14 flavor axes. Tap a note to find other bottles that lead with it.
Reviews
Showing the most detailed of 3 parsed reviews.
Cask smoke blends with oaky vanilla and smooth cereal malts, leading to dried black cherries, plums, and apricots, with hints of rye spice throughout. This is likely my top Canadian whiskey choice ever. It's a shame it's no longer available, and that a certain individual has only suggested a third port cask version might appear...
I was fortunate enough to acquire a bottle of this approximately three years ago. I consistently search to see if it has been re-released.
Tastes like this
Closest flavor profiles across the whole catalog.