Aromas of sweet blossoms, overripe apples, gentle honey, and toasted nuts, with exceptional smoothness and barely any peat. Notes of cigar tobacco and hints of orange are present. This has a fantastic aroma. Taste profile: Honey and chocolate with undertones of orange, nuts, and a touch of grassiness. It's quite good and aligns with the scent. Subtle hints of the outdoors are noticeable, which is a positive aspect. Very pleasant, smooth, and refined. Conclusion: This is amazing! Incredibly smooth and appealing on the nose, and a delight to consume. I found myself drawn to the glass's aroma for nearly fifteen minutes after finishing. I only regret that more isn't available. Essential for any scotch enthusiast.
Bunnahabhain 33 Year
4.63 Exceptional
Whiskey Scotch Islay 33 Year 45% ABV
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About this bottle
Bunnahabhain Single Malt 33 Year, made with lightly peated barley and water from the Margadale river, undergoes fermentation in pine washbacks. It is then twice-distilled in copper pot stills. This whisky, distilled in 1980, matured for 33 years in American oak barrels before James MacArthur bottled it independently in 2013. It is neither chill-filtered nor has any color added.
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