NOSE Nutty caramel, malt, cocoa, oak, candied citrus, dried dark fruit, a bit of spice. A more expressive aroma that offers some nuanced spice notes. PALATE Malt, cocoa, oak, dried dark fruit, caramel, nuttiness, and some leathery spice. The fruitiness really stands out here, and it ends up being softer and more elegant than the 110 proof might suggest. FINISH Long -> Dried dark fruit, malt, oak, and spice.
Benriach 1998 Cask #10297 Marsala Wine Hogshead
3.83 Decent
Whiskey Scotch Speyside 23 Year 55.4% ABV
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About this bottle
Released exclusively in the United States, this bottling is one of three single cask expressions within the Benriach Cask Edition series, marking a first for the brand. The Master Blender, Rachel Barrie, chose each of the single malt casks. This particular cask was distilled in 1998 and aged for 23 years in a Marsala wine hogshead. It is presented at cask strength, 55.4% ABV, with its natural color. Availability is restricted to 264 bottles total for AZ, CO, IL, DE, DC, FL, MD, MN, NV, PA, SC, and WI, with sales beginning in June 2022.
Reviews
Showing the most detailed of 2 parsed reviews.
A delightful, potent desert rendition from the Benriach lineage. The marsala cask imparted abundant rich dark fruit and nutty notes. I found it slightly overwhelmed the spirit more than I prefer, but what can one expect from 23 years in a marsala cask! It has a stunning color and a superb finish!
Tastes like this
Same style and price bracket, best rated first.