Rickie Jeffries
3.0
A fresh, Premium Junmai Ginjo Sake from Toji (Master Brewer) Hiroji Kitaba at Umenoyado Brewery in Nara, Japan, made from Yamada Nishiki & Akebono sake rice polished to 55%. It starts delicately with hints of grain, tree fruits & spices. Its life is creamy with peach, vanilla & rice, leading to a long & crisp end. November 2015 / April 2016 / February 2021
