Nose: Raisins, malty cereal/oats. Taste: Pine, apricot. Finish: New oak, pepper, leather. This was included in a charity blind tasting of Arizona whiskies. I ranked it fifth out of five. It wasn't a poor whiskey, just felt a bit unremarkable. Sampled at home.
Peralta Bourbon
2.63 Mixed reviews
Tried it?
How was this pour?
Score this bottleRating a bottle takes an account, so your scores follow you and count towards the number everyone else reads.
Reviews
Showing the most detailed of 2 parsed reviews.
Eddy Gerber
2.3
Pedro Champagne
3.0
The nose is subtle, but the initial flavors are chocolate and coffee, with a mild oak finish.
Tastes like this
Same style and price bracket, best rated first.