This spirit presents a fairly standard Irish whisky flavor profile, featuring honey, apple/pear notes, vanilla, and shortbread. The nose and palate share similar notes without much development during the sip. The ten years of aging provide more body than a typical Bushmills, with a rounder mouthfeel and greater viscosity. However, the price point here is prohibitive. Similar to many brands currently, it's about ten dollars too expensive. I acquired it with a $12 discount, and at $38, it's acceptable. I wouldn't call it a bargain, but I don't regret the purchase. Generally, it's best enjoyed after sampling a superior whisky when you still desire a drink but aren't as particular. At 80 proof, it might be more engaging if the proof were higher, but conversely, if you're using it as a way to wind down from finer whiskies, the 80 proof is not detrimental. PS. Curiously, this whisky tastes better from a shot glass than a tumbler or Glencairn. I'm uncertain why this occurs, but I've observed that occasionally a whisky behaves this way.
Bushmills 10 Year Single Malt
Whiskey Irish Whiskey Ireland 10 Year 40% ABV
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About this bottle
The youngest single malt from Bushmills, this expression is triple distilled in copper stills and aged in barrels that previously held ex-bourbon and ex-sherry. (SRP $49.99)
How it tastes
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Reviews
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It has a light, clear gold appearance. The nose is sweet with honey and a note reminiscent of key lime pie with a graham cracker crust, plus a hint of menthol coolness. The sweetness carries to the palate, with a similarity to a Hall's honey-lemon cough drop. In this respect, the flavor profile is very much like my memory of Nikka Coffey Malt Whisky (not Nikka Coffee Grain Whisky, which is quite similar to bourbon). This same note persists on the finish, where the light 40% ABV becomes noticeable, again presenting a menthol coolness. It's not complex, with the same one or two notes present on the nose, midpalate, and finish, but it is sweet and easy to drink, albeit unusual with the menthol coolness. I should taste this alongside the Nikka Coffey Malt to confirm my taste memory; perhaps tomorrow. Rated 2.5. Note: All spirits were tasted neat in a Glencairn glass.
I had high hopes for this, but it didn't quite meet my expectations. The nose is pleasant, starting with vanilla and light fruit. The taste initially mirrors the aroma, offering honey and fruit, but a final flavor note emerges that I find off-putting. It's best described as tasting like meat broth. This might be a personal palate issue rather than a fault of the whiskey, but I couldn't get past it when drinking it neat. It did perform well in mixed drinks, hence the 2.5-star rating. I've enjoyed other Bushmills expressions (Black Bush is my favorite), so I'll consider trying this again if I find another bottle. Perhaps the experience will differ.
Appearance: Golden-honey hue. Fast, thin streaks down the glass. Aroma: Canned/jarred pears; fresh wood shavings. Honey and floral notes. Swirling releases esters; a light banana cream. Taste: Sweet, lots of vanilla; smooth. Decent body, brief finish. A touch of spice, specifically nutmeg, only when aerating the mouth. A mellow drink. With Water Added Aroma: slight, sweet biscuit notes. Not much else. With Water Added Taste: adding a bit of water removes the harshness, allowing more honey and sweetness to come through. Slight light white pepper. An affordable drink. Good quality for the price. This is a classic and the 10 is well worth the cost.
Nose: Faint hints of sherry and dried fruit, honey, and malted cereal grains. While not highly complex, the aroma is inviting. Palate: Maltiness and honey are the dominant flavors, with the sherry still present but less pronounced than in the aroma. A touch of astringent citrus provides balance. Finish: The sherry returns, followed by honey and a slight saltiness. A small amount of oak rounds off the brief finish. Overall, it's a decent pour for the price. Bushmills has a pleasing character but lacks the depth found in comparable single malts. Perhaps with a few more years or a higher proof, it would truly excel.
A serving of this is a perfect example of Irish whiskey. It's smooth, subtle, sweet, and costs about $40. It's a significant improvement over lower-end Bushmills and serves as a great introduction to their core age statement range. If you enjoy Irish whiskey, this should always be a staple in your collection. It's affordable enough for cocktails but also stands up well neat, a balance that's tough for many spirits to achieve. While superior options exist, few match its price point. It's definitely a middle ground that many whiskeys struggle to find. There are certainly better options available, but not many at this cost.
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