Akashi white oak single malt 5 year, bourbon barrel

(cask 1373) A potent, five-year-old single malt Japanese whisky from the Akashi line, crafted by White Oak in Hyogo. It begins with an aromatic profile featuring notes of green apple, powdered sugar, angelica, honeyed tea, corn flakes, yeast, rubber, plastic, and cookie dough. Its rich and malty character adds flavors of apple cider, grain, and ginger, leading to a swift and grainy conclusion. October 2017 / August 2022

Reminds me of Scotland. Not as sugary. The end is pleasant.