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Bunnahabhain 12 Year
Bunnahabhain

Bunnahabhain 12 Year

3.78 Decent

2,376 reviews2.4k ratings

84 critic score

Whiskey Scotch Islay 12 Year 46.3% ABV

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About this bottle

Bunnahabhain 12 Year, a key single malt in the portfolio, was first released in 1979. It is matured in both ex-sherry and ex-bourbon casks. Since 2010, this bottling has been offered without chill-filtration at an ABV of 46.3%.

How it tastes

Measured across 14 flavor axes. Tap a note to find other bottles that lead with it.

Sweet 70
Fruity 60
Spicy 50
Vanilla 50
Rich 40
Peaty 40
Salty 40

Reviews

Showing the most detailed of 50 parsed reviews.

Aron Harp 4.3

Bunnahabhain 12 Year Old doesn't announce itself with a roaring fire, but rather with the quiet reflection of a cool morning by the sea. From the glass, a fresh, maritime breeze carries the subtle scent of sea spray and damp earth, quickly joined by the warm, sweet aromas of a holiday kitchen—notes of dried fruit, cinnamon-poached apples, and a hint of chocolate orange hinting at its time in two different casks. The narrative deepens on the palate, where a buttery, syrupy texture holds an intricate story. A nutty, sherry-influenced character leads, but a vibrant burst of tropical fruit and a distinct, savory coastal tang offer balance, creating a complex, evolving tale where sweet and salty notes elegantly intertwine. As the story concludes, the whisky delivers a long and resonant finish. It lingers with the comforting warmth of mochaccino and the rich spice of holiday cake, accented by the faint echo of the sea's salty air. It's a truly integrated and satisfying end, tying every element of the journey together, from the quiet Islay shores to the bold sherry cask influence. This is a dram for both the casual drinker and the devoted enthusiast—a liquid storyteller that reveals more of its quiet, layered personality with each passing moment in the glass.

Buford Bui 4.0

This whisky unfolds gradually. What initially appears as a lighter, sherry-influenced spirit quickly reveals itself to be much more complex and satisfying upon closer examination. As your palate adapts to its higher alcohol content and dry, structured bitterness, distinct layers emerge: rich malt, savory seaside notes, hints of dark fruit, and a mature, woody spice that feels both smooth and assured. Unlike many spirits from Islay, there's no heavy smoke or iodine here; this drink is built on harmony, texture, and subtle depth. It's a spirit that doesn't demand attention but earns respect over time. Therefore, it's perfect for the experienced drinker who appreciates nuances, especially those who enjoy the richness of sherry casks without excessive sweetness. With further sampling, this becomes increasingly hard to ignore. It might not be the most assertive or outgoing spirit in your collection, but it could be one of the most complete.

Mario Nagel 4.0

Nose: It conjures the impression of a cold, old chimney and damp wood, with a subtle smoke – not peaty, yet distinctly Islay. A hint of mustiness. The sherry and dried fruits contribute complexity, eventually revealing notes akin to Glendronach 12. Palate: Smooth with no harshness, exhibiting mild spice and an oily texture that finishes dry, featuring hints of orange peel. Finish: Delightfully dry, with a lingering vanilla sweetness. Overall, this whisky provides a very pleasant experience—flavorful, smooth, balanced, and quite complex, especially considering its value for a 12-year-old without added color or filtration. It's significantly better than the Bunnahabhain Stiùireadair I've had before. I would buy it again.

Mildred Whiting 3.5

Nose - Initially, I detect saltiness. Briny and medicinal, somewhat like iodine and bandaid. It brings to mind cold, foggy weather. Subtle sweet notes are hidden behind. I detect raisins, dates, apples, oranges, etc. It also possesses a little freshness. Tongue - I immediately get notes of dates, raisins, grapes, and molasses. The saltiness and medicinal character appear as I swirl it. The aftertaste is again reminiscent of raisins. It goes down very smoothly. Hints of black pepper and spiciness emerge. The finish is short. I wish the finish were longer. A very pleasing regular sipper. Rated 7 out of 10.

Jadyn Franco 4.3

Nose: some subtle nuttiness, sea air, hints of dark Sherry, slightly earthy and a bit sweet. Cinnamon, light black pepper, mild orchard fruit. Palate: smooth, sweet, and clean. Honey, cinnamon, warm baking spices and fresh bread. Warm, sweet oak and some mild vanilla cream. Dark candied cherry, a spicy and earthy sherry. Dried fig. An underlying malt sweetness for balance. Salinity emerges as it transitions to the finish. Finish: tannic, mildly phenolic, warming and drying. Hints of berry.

Charlotte Maya 4.5

Aroma: sweet, fruity, plum, apricot, grape, raisin, almost like brandy. Also perceptible is the barrel and a hint of biscuit. Almost no smoke. Taste: raisin, caramel, shortbread, full and deep flavors. A little vanilla. It goes down very easily, and despite the alcohol content, it doesn't feel harsh. Not smoky in taste, but there's a dry, ashy sensation at the end of the sip. Finish: liqueur-like, nutty.

44 more reviews were collected for this bottle. The longest ones are shown first.

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