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All cocktails Winterised Negroni

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Winterised Negroni

Aperitivo/aperitif · Bittersweet (e.g. Negroni) · Spirit-forward

4.4 26 ratings

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Ingredients

1 oz Gin
3/4 oz Red bitter liqueur
3/4 oz Rosso/sweet vermouth
1/12 oz Peated malt whisky

How to make

Serve in a nick & nora glass

Prepare

  1. 1 Select and pre-chill a NICK & NORA GLASS.
  2. 2 Prepare garnish of quarter orange slice wheel.

Method

  1. 3 STIR all ingredients with ice.
  2. 4 FINE STRAIN into chilled glass.

Garnish

  1. 5 Garnish with quarter orange slice on rim.

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Flavour profile

23.0% alc./vol. · 1.3 standard drinks · 160 calories

History

A classic Negroni with peated whisky, suitable for winter. Originally served straight-up as a bittersweet sharpener, it is also delicious on the rocks.

This drink is adapted from a recipe created by New York City bartender Brian Evans. It was originally made with Cocchi Storico Vermouth di Torino.

Created by Brian Evans