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Wingspan

Dessert cocktails · Spirit-forward

3.9 5 ratings

Ingredients

1 2/3 oz Gin
1/2 oz Americano bianco
1/2 oz Swedish Punsch
1/4 oz Crème de violette
1 dash Orange bitters

How to make

Serve in a coupe glass

Prepare

  1. 1 Select and pre-chill a COUPE GLASS.
  2. 2 Prepare garnish of orange zest twist.

Method

  1. 3 STIR all ingredients with ice.
  2. 4 STRAIN into chilled glass.

Garnish

  1. 5 EXPRESS orange zest twist over the cocktail and use as garnish.

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Flavour profile

25.6% alc./vol. · 1.6 standard drinks · 198 calories

History

Gin-forward spirituous notes counter sweet liqueurs in this Aviation-inspired Martini.

This cocktail was first offered on the menu of The American Bar at The Savoy Hotel in London in 2014 for £17. The Wingspan Cocktail was created to commemorate the first international airmail shipment by William Boeing and Eddie Hubbard on 3rd March 1919. It draws inspiration from two well-known cocktails associated with The Savoy: the Aviation and the 'Wings' cocktail, which was created by head bartender Eddie Clarke as a tribute to the RAF during World War II. The ingredients are Bombay Sapphire gin, Swedish Punch, Cocchi Americano, Crème de Violet, and Orange bitters.