Wildest Redhead
3.9 34 ratings
Ingredients
1 1/2 oz Scotch whisky
2/3 oz Lemon juice
1/2 oz Honey and water syrup
1/4 oz Pimento dram
1/4 oz Cherry brandy
How to make
Serve in a old-fashioned glass
Prepare
- 1 Select and pre-chill an OLD-FASHIONED GLASS.
- 2 No garnish to prepare.
Method
- 3 SHAKE first 4 ingredients with ice.
- 4 STRAIN into ice-filled glass (preferably over a large cube or chunk of block ice).
- 5 DRIZZLE cherry brandy (which will fall through the cocktail to form a red base).
Garnish
- 6 Serve naked, without garnish.
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Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
16.6% alc./vol. · 1.2 standard drinks · 194 calories
History
A Whisky Sour with honey, allspice, and a rich cherry base.
This recipe is adapted from a drink created in 2014 by Meaghan Dorman at the Lantern's Keep bar in Manhattan, New York City.
Created by Meaghan Dorman