Watermelon Cosmopolitan
3.9 7 ratings
Ingredients
How to make
Serve in a martini glass
Prepare
- 1 Select and pre-chill a MARTINI GLASS.
- 2 Prepare garnish of watermelon wedge.
Method
- 3 MUDDLE 60g / 2.1oz watermelon flesh (removed from skin and chopped) in base of shaker.
- 4 Add other ingredients and SHAKE with ice.
- 5 FINE STRAIN into chilled glass.
Garnish
- 6 Garnish with watermelon wedge on rim.
Made it?
How did it pour?
Rate this drinkWith an account you can score a drink once you have poured it and keep a note on how you made it. Your score and your note are yours alone; share your ingredient list if you want to, and other members see how you pour it.
Flavour profile
History
Pinker than a standard Cosmo, tasting as the name suggests.
Eric Fossard created this drink in 2003 at Cecconi's, London, England. It is one of many variations on the Cosmopolitan that appeared in the late 1990s and early 2000s.
Created by Eric Fossard