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Vavavoom

Champagne

4.0 27 ratings

Ingredients

1/2 oz Triple sec
1/2 oz Lemon juice
1/4 oz Sugar syrup 'rich' (2:1)
Top up with Brut sparkling wine

How to make

Serve in a flute glass

Method

  1. 1 Select and pre-chill a FLUTE GLASS.
  2. 2 SHAKE first 3 ingredients with ice.
  3. 3 FINE STRAIN into chilled glass.
  4. 4 TOP with sparkling wine.

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11.8% alc./vol. · 0.3 standard drinks · 62 calories

History

This drink gives champagne that vavavoom.

This drink was created in 2002 by Yannick Miseriaux at The Fifth Floor Bar, Harvey Nichols, London, England. It was named after television advertisements for Renault Cars.

Created by Yannick Miseriaux