Skip to content
Sip Curator
All cocktails 'Two Guns' Miller

Log in to see whether your bar can pour this

'Two Guns' Miller

2 Guns Miller

4.2 19 ratings

Ingredients

1 1/2 oz Reposado tequila
1 1/2 oz Rosso/sweet vermouth
1/2 oz Pamplemousse liqueur
1/12 oz Cinnamon syrup
1 dash Mole bitters

How to make

Serve in a coupe glass

Method

  1. 1 Select and pre-chill a COUPE GLASS.
  2. 2 Prepare garnish of smouldering (smoking) cinnamon stick.
  3. 3 STIR all ingredients with ice.
  4. 4 FINE STRAIN into chilled glass.

Made it?

How did it pour?

Rate this drink

With an account you can score a drink once you have poured it and keep a note on how you made it. Your score and your note are yours alone; share your ingredient list if you want to, and other members see how you pour it.

Flavour profile

20.3% alc./vol. · 1.6 standard drinks · 212 calories

History

Reposado tequila is rounded by sweet vermouth and freshened by pink grapefruit liqueur, with gentle cinnamon spice and faint bitter chocolate.

This cocktail originates from a recipe found in 2015 at Pouring Ribbons, New York City, USA. It is named after Harry "Two Guns" Miller, who established a zoo and the Apache Death Cave attraction in the Arizona town of Canyon Lodge on Route 66 during the 1920s. He then renamed the town Two Guns and adopted the persona of Chief Crazy Thunder. However, his venture encountered difficulties. Miller had a disagreement with the landowners from whom he rented the property, leading him to shoot the husband on March 3rd, 1926, amidst a heated argument. Although acquitted at his trial, he was subsequently mauled by a mountain lion on two separate occasions. In 1929, a fire destroyed the attraction.

Created by Joaquín Simó