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Twinkle

Champagne · Floral (e.g. Elderflower spritz) · Martini-style

4.1 35 ratings

Favorite

Ingredients

2 oz Vodka
1/2 oz Elderflower liqueur
2 oz Brut sparkling wine

How to make

Serve in a coupe glass

Prepare

  1. 1 Select and pre-chill a COUPE GLASS.
  2. 2 Prepare garnish of lemon zest twist.

Method

  1. 3 SHAKE first 2 ingredients with ice.
  2. 4 FINE STRAIN into chilled glass.
  3. 5 TOP with sparkling wine.

Garnish

  1. 6 EXPRESS lemon zest twist over the cocktail and use as garnish.

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Flavour profile

18.6% alc./vol. · 1.9 standard drinks · 209 calories

History

Floral, dry, light golden tipple, yet surprisingly potent; consume with caution.

This drink is adapted from a recipe created in 2002 by Tony Conigliaro at The Lonsdale bar in London, England. The original was made using prosecco and elderflower cordial, but it is now typically prepared with elderflower liqueur and frequently champagne.

Created by Tony Conigliaro