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All cocktails Tropic Sour

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Tropic Sour

Long drinks and highballs · Non-alcoholic · Summer

3.9 5 ratings

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Ingredients

1 1/3 oz Everleaf Mountain
5/6 oz Lychee juice drink
5/6 oz Pineapple juice
2/3 oz Lime juice
1/4 oz Orgeat syrup
1/4 oz Coconut syrup
1/12 oz Grenadine syrup

How to make

Serve in a coupe glass

Method

  1. 1 Select and pre-chill a COUPE GLASS.
  2. 2 Prepare garnish of pineapple wedge or edible viola flower.
  3. 3 SHAKE all ingredients with ice.
  4. 4 FINE STRAIN into chilled glass.

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Flavour profile

0.0% alc./vol. · 0 standard drinks · 99 calories

History

A fruity sour featuring pineapple, lychee, and coconut, as the name implies.

Will Meredith created the original recipe in 2023 for the Tattu Restaurant Group.

Created by Will Meredith