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Towser the Mouser

After dinner/digestif · Herbal · Nightcap/sipping

3.9 9 ratings

Ingredients

1 1/2 oz Irish whiskey
1/2 oz Single malt Scotch whisky
1/2 oz Amontillado sherry
1/2 oz Rosso/sweet vermouth
1/4 oz Honey herbal liqueur
1/6 oz Walnut liqueur

How to make

Serve in a coupe glass

Prepare

  1. 1 Select and pre-chill a COUPE GLASS.
  2. 2 Prepare garnish of orange zest twist.

Method

  1. 3 STIR all ingredients with ice.
  2. 4 FINE STRAIN into chilled glass.

Garnish

  1. 5 EXPRESS orange zest twist over the cocktail and use as garnish.

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Flavour profile

26.0% alc./vol. · 1.9 standard drinks · 208 calories

History

An after-dinner/late-night sipper which benefits from a split whiskey base and similarly split fortified wines and liqueurs. Served in an old-fashioned glass over a large ice cube is preferred by some.

Alex Lynn "Ally" Marone created this drink in 2021 when she was head bartender at Grand Army in Brooklyn, New York City, USA.

Created by AlexLynn “Ally” Marone