Too Soon
4.2 134 ratings
Ingredients
2 slice Orange (fresh)
1 oz Gin
1 oz Cynar/carciofo amaro
3/4 oz Lemon juice
1/3 oz Sugar syrup 'rich' (2:1)
How to make
Serve in a coupe glass
Prepare
- 1 Select and pre-chill a COUPE GLASS.
- 2 Prepare garnish of orange zest twist.
Method
- 3 Place 2 thin orange slices in shaker (no need to muddle).
- 4 Add other ingredients and SHAKE with ice.
- 5 FINE STRAIN into chilled glass.
Garnish
- 6 EXPRESS orange zest twist over the cocktail and use as garnish.
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Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
History
This aperitivo is bittersweet, with balanced sour citrus notes.
This recipe is adapted from one created by Sam Ross at Attaboy in Manhattan, New York City. The recipe originates from Georgette Moger-Petraske's 2016 book, Sasha Petraske Regarding Cocktails.
Created by Sam Ross