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Tonka

Tonka

3.8 9 ratings

Favorite

Ingredients

2 oz Japanese whisky
1 oz Vermouth alla vaniglia
1/2 oz Chocolate Spirit
2 dash Orange bitters

How to make

Serve in a martini glass

Prepare

  1. 1 Select and pre-chill a MARTINI GLASS.
  2. 2 Prepare garnish of orange zest twist.

Method

  1. 3 STIR all ingredients with ice.
  2. 4 FINE STRAIN into chilled glass.

Garnish

  1. 5 EXPRESS flamed orange zest twist over cocktail, then use as garnish.

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27.5% alc./vol. · 2.1 standard drinks · 219 calories

History

A chocolaty, Japanese whisky Manhattan-style drink, also suitable served on the rocks.

The drink was invented in 2010 by Klaus St. Rainer at Schumann's Bar in Munich, Germany.

Created by Klaus St Rainer