Tomato Martini
4.1 4 ratings
Ingredients
1 1/2 oz Navy strength gin
3/4 oz Dry vermouth
1/2 oz Tomato liqueur
3 drop Saline solution 4:1
2 drop Coriander bitters
How to make
Serve in a martini glass
Method
- 1 Select and pre-chill a MARTINI GLASS.
- 2 Prepare garnish of skewered Tomolive (pickled green tomato) or cherry tomato.
- 3 STIR all ingredients with ice.
- 4 STRAIN into ice-filled glass.
Made it?
How did it pour?
Rate this drinkWith an account you can score a drink once you have poured it and keep a note on how you made it. Your score and your note are yours alone; share your ingredient list if you want to, and other members see how you pour it.
Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
30.9% alc./vol. · 1.8 standard drinks · 190 calories
History
Subtle yet distinctive tomato notes are present, complemented by the effect of a few drops of coriander bitters.