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Tokyo Tea

Tokyo Tea

3.6 11 ratings

Favorite

Ingredients

2 oz Gin
1 1/2 oz Lychee liqueur
1 oz Jasmine tea (cold)
Top up with Cola

How to make

Serve in a collins glass

  1. 1 SHAKE first three ingredients with ice and fine strain into ice-filled glass
  2. 2 TOP with cola, lightly stir and serve with straws.

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17.9% alc./vol. · 1.8 standard drinks · 178 calories

History

Light, floral, and refreshingly dry due to jasmine tea tannins.