Tim Bin
4.1 2 ratings
Ingredients
1 2/3 oz New make spirit
1/6 oz Peated malt whisky
1/3 oz Falernum liqueur
1 2/3 oz Tonic water
1 2/3 oz Soda water
How to make
Serve in a wine glass
- 1 POUR all ingredients into glass and the n add ice to fill.
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Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
12.8% alc./vol. · 1.3 standard drinks · 172 calories
History
Any G & T drinker should appreciate this simple yet complex cocktail. New-make spirit, peated whisky and falernum combine with tonic water.
Rob McHardy of The Lab in Nantes, France, created the original recipe in 2023, which has been adapted for this drink.
Created by Rob McHardy