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The Mackinnon

The Mackinnon

4.0 23 ratings

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Ingredients

2 oz Light gold rum 1-3yo
1 oz Honey herbal liqueur
1/2 oz Lemon juice

How to make

Serve in a coupe glass

Prepare

  1. 1 Select and pre-chill a COUPE GLASS.
  2. 2 Prepare garnish of lemon zest twist.

Method

  1. 3 SHAKE all ingredients with ice.
  2. 4 FINE STRAIN into chilled glass.

Garnish

  1. 5 EXPRESS lemon zest twist over the cocktail and use as garnish.

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Flavour profile

25.2% alc./vol. · 2 standard drinks · 225 calories

History

Rum has honeyed notes, with herbal and citrus hints. Serving on the rocks is a good option.

The MacKinnon family, who once owned Drambuie before William Grant acquired the brand, are the namesakes of this cocktail.