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All cocktails Tart 'n' Sand

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Tart 'n' Sand

Aperitivo/aperitif · Bittersweet (e.g. Negroni) · Tart and Sand

3.9 6 ratings

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Ingredients

4 unit Maraschino cherry
3/4 oz Single malt Scotch whisky
3/4 oz Blood orange liqueur
3/4 oz Lillet Rouge
1/2 oz Pink grapefruit juice
1/4 oz Lemon juice
2 dash Orange bitters

How to make

Serve in a coupe glass

  1. 1 MUDDLE cherries in base of shaker
  2. 2 Add other ingredients, SHAKE with ice and fine strain into chilled glass.

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Flavour profile

15.6% alc./vol. · 1.1 standard drinks

History

This variation on a classic Blood & Sand is tart but tasty and refreshing.

Charlotte Voisey created the original recipe in New York City, USA, which this drink is adapted from.

Created by Charlotte Voisey