Strawberry Daiquiri (frozen)
4.2 76 ratings
Ingredients
How to make
Serve in a coupe glass
Prepare
- 1 Select and pre-chill a COUPE GLASS.
- 2 Prepare garnish of half strawberry (or lime wedge).
Method
- 3 DRY BLEND (no ice) first 4 ingredients to breakdown strawberries.
- 4 Reduce speed of blender and ADD Xanthum gum.
- 5 Add two-thirds full 7oz scoop of crushed ice and BLEND on slow-medium speed.
- 6 POUR into chilled glass.
Garnish
- 7 Garnish with strawberry on rim.
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History
A grown-up take on the Mivvi, with a strawberry flavour. Delightful.
The origin of this drink is unknown, but the earliest published recipe is said to be in Mabel Stegner's 1952 book, Electric Blender Recipes.