Stout Whiskey Sour
4.2 14 ratings
Ingredients
2 oz Irish whiskey
1 oz Lemon juice
3/4 oz Sugar syrup 'rich' (2:1)
3 drop Saline solution 4:1
2/3 oz Stout beer
How to make
Serve in a double old-fashioned glass
Prepare
- 1 Select and pre-chill a DOUBLE OLD-FASHIONED GLASS.
- 2 No garnish to prepare.
Method
- 3 SHAKE first 4 ingredients with ice.
- 4 STRAIN into ice-filled glass.
- 5 FLOAT stout.
Garnish
- 6 Serve naked, without garnish.
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Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
13.9% alc./vol. · 1.4 standard drinks · 280 calories
History
A whiskey sour with stout, as the name implies.