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Stout Fella

After dinner/digestif · Nightcap/sipping

4.4 4 ratings

Ingredients

1 oz Cream sherry
1 oz Stout beer
2/3 oz Aged rum (6-10yr)
1/2 oz Brown/dark cacao liqueur
4 drop Chocolate bitters

How to make

Serve in a coupe glass

Prepare

  1. 1 Select and pre-chill a COUPE GLASS.
  2. 2 Prepare garnish of orange zest twist.

Method

  1. 3 SHAKE first 4 ingredients with ice.
  2. 4 FINE STRAIN into chilled glass.
  3. 5 TOP with stout.

Garnish

  1. 6 EXPRESS orange zest twist over the cocktail and use as garnish.

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Flavour profile

14.9% alc./vol. · 1.1 standard drinks · 252 calories

History

Sherry and stout beer are well-matched, enhanced by crème de cacao and chocolate bitters.