Stonage
4.2 50 ratings
Ingredients
1 1/6 oz Pisco
1 1/6 oz Amaro (e.g. Montenegro)
1/6 oz Rosolio Bergamotto
5/6 oz Lemon juice
1/3 oz Vanilla sugar syrup
How to make
Serve in a old-fashioned glass
Prepare
- 1 Select and pre-chill an OLD-FASHIONED GLASS.
- 2 Prepare garnish of edible chocolate stones.
Method
- 3 SHAKE all ingredients with ice.
- 4 STRAIN into ice-filled glass (preferably over a large cube or chunk of block ice).
Garnish
- 5 Garnish with edible chocolate stones.
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Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
15.8% alc./vol. · 1.3 standard drinks · 192 calories
History
Sour citrus, bittersweet vanilla, and cleansing Moscato grape spirit layers. Suitable as an aperitivo.
This recipe is adapted from one created by Giacomo Giannotti at Paradiso in Barcelona, Spain.
Created by Giacomo Giannotti