Spicy Cucumber Margarita
4.2 9 ratings
Ingredients
1 inch Cucumber (fresh)
1 slice red chili pepper
1 1/2 oz Blanco tequila
3/4 oz Triple sec
3/4 oz Lime juice
1/6 oz Agave syrup
3 drop Saline solution 4:1
How to make
Serve in a old-fashioned glass
Prepare
- 1 Select and pre-chill an OLD-FASHIONED GLASS.
- 2 RIM glass with Tajín seasoning (moisten outside edge with lime or orange juice and drip into Tajín).
- 3 Prepare garnish of cucumber slices.
Method
- 4 MUDDLE cucumber and chili in base of shaker.
- 5 Add other ingredients and SHAKE with ice.
- 6 FINE STRAIN into ice-filled glass.
Garnish
- 7 Garnish with cucumber slices.
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Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
History
Chili thickness, slice thickness, and seed removal will all impact how spicy your Cucumber Martini is. Seeds-in spicy is a preference. The first few sips may be too much, but once you acclimatise, the chili heat becomes alluring.