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All cocktails Sour Cherry Negroni

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Sour Cherry Negroni

Aperitivo/aperitif · Bittersweet (e.g. Negroni)

4.1 3 ratings

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Ingredients

1 oz Sour cherry gin
3/4 oz Red bitter liqueur
3/4 oz Rosso/sweet vermouth
1/2 oz Crème de noyau
1/4 oz Cherry juice
2 drop Saline solution 4:1

How to make

Serve in a old-fashioned glass

Prepare

  1. 1 Select and pre-chill an OLD-FASHIONED GLASS.
  2. 2 Prepare garnish of skewered Luxardo Maraschino Cherry.

Method

  1. 3 STIR all ingredients with ice.
  2. 4 STRAIN into ice-filled glass (preferably over a large cube or chunk of block ice).

Garnish

  1. 5 Garnish with skewered maraschino cherry.

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Flavour profile

20.2% alc./vol. · 1.4 standard drinks · 212 calories

History

Sour cherry notes with a bittersweet character and almond-like stone fruit nuances.

Ciarrai Kelly and Adam Montgomerie created this drink in 2025 at Hawksmoor in Manhattan, New York City. Their original recipe uses London dry gin and includes a barspoon of acid-adjusted cherry juice, which they prepare with 15 grams malic acid, 30 grams citric acid, and 700 grams cherry juice.

Created by Ciarrai Kelly