All cocktails Sol y Sombra (Sun and Shade)

Sol y Sombra (Sun and Shade)

Name: Sol y Sombra (Sun and Shade)
Yield: 1 drink
Cuisine: Cocktail
Ingredients: 2 oz Pisco; 1/2 oz Crème de cassis; 1/4 oz Lime juice; 2 1/2 oz Ginger ale

Fruity (e.g. Pornstar Martini) · Long drinks and highballs · Summer

3.8 28 ratings

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Ingredients

2 oz Pisco

1/2 oz Crème de cassis

1/4 oz Lime juice

2 1/2 oz Ginger ale

How to make

Serve in a collins glass

1 SHAKE first 3 ingredients with ice and strain into chilled glass
2 TOP with ginger ale and fill glass with ice.

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Flavour profile

No alcohol Medium Boozy

Sweet Medium Dry/sour

13.1% alc./vol. · 1.6 standard drinks · 164 calories

History

A tall sour with cassis and ginger ale, built on the aromatics of pisco.

This cocktail is believed to have been served in Peruvian bullfight arenas since the 1930s, though its exact origins are unclear.